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Conni’s
Traditional NAPOLETAN pizza, and Italian Focaccia Panini made with 24hour proving dough, just like in Florence!
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Pizza VansFestival CateringItalian CateringStreet Food CateringStreet Food VansChildrens CaterersBaby Shower CateringFood VansBirthday Party CateringCorporate Event CateringMobile CaterersPrivate Party CateringWedding CateringAbout Conni’s
We invested our resources into a topical Italian three-wheel Ape which we converted to a double-deck NAPOLETAN gas oven to match our new Pizzeria.
All our raw products are directly imported from Italy on a weekly base allowing us to go beyond the basic requirements and provide the customer with the sensation of being in Italy with the first bite.
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