At Do It. Greek, we’re passionate about bringing the authentic flavours of Greece & Cyprus direct from our pop up food stand. From our perfectly grilled souvlaki to our homemade feta dip, every dish we serve is crafted with fresh ingredients with the aim of feeling full with healthy food.
Founded by Thasos and Erin, the idea sparked while planning their own wedding. Faced with the challenge of finding affordable yet delicious catering for their 150+ guests, they decided to take matters into their own hands—and that’s when Do It Greek was born. We cater to:
+ Private parties
+ Corporate Events
+ Pub Gardens
+ Festivals
+ Film Sets
+ Food Markets
+ Exhibitions
We are proud to announce that we boast a 5 Star Hygiene Rating rating with exceptional marks for management.
Unlike other food stands we do not require a generator or gas to serve our food. All food is prepared on site and is grilled using our bespoke charcoal BBQ grill. We also run without mains electric. Our solar Power station is more than adequate to power our lighting & food appliances,
All packaging and utensils are 100% Recyclable & Biodegradable