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Foodisy Limited

Born and raised in Greece, Christos Georgakis was brought up in the catering industry in a successful family run restaurant in Athens.
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About Foodisy Limited

Christos learnt from his mum and started his career working in restaurants in Greece, moving to France and then onto the UK.
He has a vast amount of experience working as a Head Chef in several 5* hotels across England, Wales, France and Greece and has made fantastic achievements throughout his career;

Best Pub Food, Swansea Tourist Awards, 2014
Best Pub, Swansea, 2010, 2012
Welsh chef of the year semi-final 2008
Best Meal Out, Swansea Tourist Awards, 2008
Semi-finalist Master Chefs Professional 2008
Acknowledged as one of the best ten restaurants in UK during 2007

Typical Clients

Private dinner parties at your home or holiday cottage
Corporate lunches
Hen parties
Personal chef services
Fridge fillers
Cooking lessons

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