Gaztronomy

I also do sides, desserts, and little sweet treats, all once again sticking to my Italian roots...but with a modern twist. Limoncello tiramisu anyone?

If you're looking for a hearty restaurant-quality bowl of pasta at your next party, wedding, food fayre, summer fete then I am the person for the job.

The joys of having the food truck mean I can go almost anywhere. From a muddy field to outside an office block.

Friendly and always happy to discuss menus and ideas for specific events.