Keythorpe Outdoor Caterers Ltd

Awesome Wedding Food using either a proven or bespoke menu

RELIABLE - first and foremost - once you've made your initial payment we are secured for your chosen date and that won't change. Unfortunately some caterers cancel, we don't.

Any Menu... Anywhere... No kitchen? No problem! We can provide a three course meal, canapes and evening food in a field! Or marquee, hall, or almost anywhere else

Any Menu - we offer a wide range of food options from streetfood to banqueting, festival style to formal dining, self serve to full table service. And we do it well!

Anywhere - A venue, your home, a field, a wood, a barn - we don't need power, water, kitchen facilities, we can turn up to a marquee in a field and serve a three or four course meal to around 400 guests, or streetfood to a teepee wedding, or a carvery in a venue without kitchen facilities, fish & chips as a work place treat, a full Christmas Dinner served either from our mobile kitchen trailer or from one of our wheeled hot serveries inside your premises. We make what your thought was not possible at your event possible.

Any Number - Small intimate gatherings of 25 to 2,500 needing feeding at a corporate family fun day over a few hours. 11,000 portions over 8 days of crew catering has been our largest job to date, but we're most commonly catering weddings of 80 - 250 guests over multiple courses for the Wedding Breakfast and Evening Reception.

We cater for weddings, celebrations, corporate hospitality & family fun days and private functions to clients across the East Midlands and beyond. We also use lamb, beef and goat from our family farm for roasting, barbequing and carvery's which we can serve alongside our range of homemade sides and salads.

From field to fork we guarantee full trace ability and quality, slowly reared pork for succulent meat with awesome crackling. Our hog roasts are among the best.

We regularly cater at all types of functions from weddings to corporate family fun days, celebrations, workplace treats, location and crew catering. Quality and taste is what we're based around with locally sourced ingredients and meat from our family farm.

We have a number of setups to suit different catering venues - we can turn up in a field off grid and feed a table service 5 course meal to 300-400 diners, or varying menus to a festival style teepee wedding or marquee, or serve within a barn or building, or make use of a commercial kitchen if available, or cook offsite and serve only onsite.

Hog, lamb & goat roasts - full service or hire the spit roast equipment to have a go yourself. We can also deliver a HotHog expertly roasted by us and delivered to you ready to carve and serve.