Marcos Pizza

Father and son pizza-making duo from the island of Sardinia in Italy!

Having previously owned a successful Italian restaurant for over 25 years, we are now bringing our fantastic homemade pizzas to you!

We cook using our state of the art dual-fired pizza oven in our large catering trailer. We can cook up to 4 pizzas at a time in a matter of minutes, which makes us ideal for both small get togethers or big parties!

We make freshness our priority! This is why all our dough is hand rolled and toppings are fresh!

We have a wide range of services including: buffet style and waiter service.