Pig On The Hill

We specialise in spit roasts, BBQs, events, bars, and weddings. We’ve built a great reputation locally and have had tremendous success since the company began in 2009, allowing us to expand our capabilities. To the extent that we invested in a pig oven in 2011 that will cook four pigs at a time so that we could cope with demand.

We take pride in supplying a premium product to the customer who appreciates fine food and we will tailor a package to suit your exact requirement. Pig On The Hill can offer any of the following: a cocktail bar with a mixologist, champagne bar, fully functioning wine bar or a simple selection of beers and real ales.