The Cumbrian Chef

Elegant Dining for Your Dream Wedding
Our approach to wedding catering is personal and meticulous. We offer a range of menu options designed to delight your guests, from exquisite canapés to full-course meals. Whether you envision a traditional sit-down dinner or a more relaxed buffet-style service, we work with you to craft a menu that reflects your tastes and preferences. We cater to all dietary requirements, ensuring every guest enjoys a meal that is both delicious and beautifully presented.

What are your venue's facilities, before any menus can be designed, I will need to understand what equipment and space I will be working with within the venue.

If you have hired a tipi or marquee, these come with no equipment so I would advise what cooking equipment, service tables and power required after we have spoken about your catering requirements.

Cutlery, crockery, table linen glassware and any special equipment will also need to be hired I have a couple of great local companies that I work with I can share details.

As the Cumbrian chef, I believe that every wedding is as unique as the couple at its heart. Whether you're dreaming of a traditional breakfast, a modern twist, or something entirely bespoke, we're here to craft a menu that perfectly reflects your tastes and the spirit of your special day.

Consider this a starting point. We're passionate about working closely with you to create a personalized menu that not only delights your guests but also tells your story. From the finest Northwest ingredients to the presentation and flavour combinations, everything will be tailored to your preferences.

Let's bring your vision to life, one delicious detail at a time.