The Low and Slow BBQ Co.

ABOUT THE LOW AND SLOW BBQ CO.
Our catering business started life as a butchery business making high quality Pork sausages, Burgers, dry cured bacon and hams, boerewors, Biltong , black puddings , marinated pork spare ribs etc. All our meat is sourced locally from outdoor reared animals and from local farms with high animal welfare standards.
We lived in south Africa and Botswana for many years, which brought on our passion for the BBQ, or Braai as we called it in Africa.
This led to the formation of the Low and Slow.
Everything we produce is made from scratch using locally sourced raw materials of the highest standards, and we cook on charcoal fires at a venue of your choice.
We offer larger than normal portions, generally working on 400 grams of raw meat per person, so no one will go home hungry.
We cater for all dietary needs and can help you come up with a menu of your choice that fits your budget.
We us high quality disposables with stainless steel cutlery.
Both our Butchery and Catering company are are licenced by the Shropshire council with a 5 star hygiene rating.

We will typically provide freshly prepared food at a venue of your choosing. We can generally cater for up to 120 people.