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Ben Torben Davidson Ltd

Private chef for hire in Central and South West London.
Whisky poached salmon, beetroot and carrot, crispy skin, smoked salmon foam
Smoked duck breast, duck gyoza, radishes
Torched mackerel, apple, horseradish, quinoa
Scotch egg, truffle mayo, leeks
Halibut, confit potato, warm tartare sauce, fennel
Curry and gin cures trout, tapioca crisp, mango salad
Pork and prawn gyoza
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About Ben Torben Davidson Ltd

I specialize in Thai, Vietnamese, French, Japanese, Italian, Mexican, Mediterranean and Vegetarian/Vegan.

Bespoke menus are available and any dietary issues or allergies can be accommodated.

Typical Clients

I cater to all types of functions from weddings, canape functions, multi course plated dinners, gourmet barbecues and buffets.

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