CHEZ SEBASTIEN ARTISAN PIZZA

We are a family run business based in Melton Mowbray and we are the Great Food Club's Street Food Producer of the year 2021/2022. We cater for events such as birthday parties, hen do's, corporate events, weddings, street food festivals, music festivals with big or small attendance and any other festival or party.
Our pizzas are traditional Neapolitan style which means a thick airy and bubbly crust. Our dough is freshly made by ourselves and rested for 72 hours. We hand stretch our pizza and cook in a wood fired oven. We use organic British flour to make our exceptional dough. Our pizzas are topped with carefully sourced ingredients, including top-notch British free range Charcuterie, homemade tomato sauce and locally made chutneys. We use only free range meats from award winning suppliers.
We are passionate about what we do and give the highest care and attention to detail. We are also very flexible to suits any specific needs. Pizza is all about creation, we have tried and created so many combinations of toppings over the years and have managed to come up with some very successful ones such as our famous and very popular Spicy Pig (pulled ham, British Nduja, Spicy Italian sausage meat, hot honey or chili jam), the Hawaiian (pulled ham, red onion, fresh pineapple, coriander, Mango salsa or Caribbean chutney) or the Mexicana (Mexican spiced marinated chicken, sweetcorn, peppers, coriander, drop peppers and homemade guacamole). We also do an amazing charcuterie platter and can create sides, canapes, dips and homemade breads if you are planning a special event and would like something in addition to just pizza.
We cook from our converted horse trailers so we are very mobile and can quickly set up and start cooking.